Here is what I have been up to lately:
For Mother's Day I made my mother mini peanut butter cheesecake (recipe can be found here, though I changed the topping to candy)
A few days later I decided it was finally time to try to make empanadas with homemade dough (recipe here), for the filling I fried up some chourico and mixed in some shredded cheddar cheese.
And most recently, I made cupcakes for a Memorial Day cook out, and I found this recipe for watermelon cupcakes, and I just could not resist. I think they came out pretty darn good if I do say so myself.
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